why blue masa? 🌽💙

At Tamal, we proudly use blue corn masa for our tamales & tacos. But what makes blue masa so special compared to regular corn masa?

Richer Flavor: Blue corn masa has a deeper, nuttier flavor that elevates every bite.

Nutritional Benefits: Packed with antioxidants and higher levels of protein, blue corn is a powerhouse ingredient.

Tradition with a Twist: While both types of masa have deep roots in Mexican culinary tradition, blue masa’s unique color and texture make it feel extra special—almost forbidden!

A Feast for the Eyes: The striking blue hue isn’t just for show—it’s a celebration of vibrant food culture.

Discover the unique flavor and vibrant tradition that blue masa brings to every bite at Tamal!